Double Shot

“Today’s foremost practitioner of the culinary whodunit.”
—Entertainment Weekly

“In the genre of culinary mystery writers, Davidson is a Julia Child among Betty Crockers, and there is no question that Double Shot is her best book.”
—Denver Post

New York Times bestseller Diane Mott Davidson is the darling of cozy mystery readers and dedicated foodies the world over. Davidson is really cooking with Double Shot, another tantalizing puzzle featuring her beloved protagonist, accomplished caterer and sleuth Goldy Schulz. Whipping up a rich soufflé of murder and mischief, Davidson has Goldy in a stew once again, when the reemergence of her psychopathic ex-husband and a murder that follows soon after brings chaos into her world. And, as always, many delicious recipes from Goldy’s kitchen are featured as well.

Good

I prefer Barbara Rosenblatt to read. she knows how to read the characters, make them sound as individuals. lol, If that makes any sense.

Confusing but ultimately quite satisfying

This was one of the most intricate stories yet from this excellent author. Just as Goldie was confused by the plethora of clues, so was this reader. The solution of mystery at the end was delightful.