Pop! Audiolibro Por Meg Moss arte de portada

Pop!

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Popcorn is a yummy snack–how is popcorn cooked? From an un-popped kernel, heat boils the water that the kernel naturally has inside it. The water turns into steam after it builds up inside. Scientists used cameras to discover how corn popped! What’s inside the kernel to make an explosive change happen–turning a kernel of corn into a tasty buttery treat–popcorn?

©2016 Meg Moss (P)2019 Cricket Media Inc. Ciencia y Tecnología
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First, I don’t even know how this got added to my “recently added” so I clicked on it. The narration is painfully slow and I had to let the full 4 minutes play before I could write this review. Otherwise I would have stopped listening one minute in

Painful to listen to

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