Three Treats Too Many

Sarah Blair Mystery Series, Book 3

When a romantic rival opens a competing restaurant in small-town Wheaton, Alabama, Sarah Blair discovers murder is the specialty of the house....

For someone whose greatest culinary skill is ordering takeout, Sarah never expected to be co-owner of a restaurant. Even her Siamese cat, RahRah, seems to be looking at her differently. But while Sarah and her twin sister, Chef Emily, are tangled up in red tape waiting for the building inspector to get around to them, an attention-stealing new establishment - run by none other than Sarah's late ex-husband's mistress, Jane - is having its grand opening across the street. 

Jane's new sous chef, Riley Miller, is the talk of Wheaton with her delicious vegan specialties. When Riley is found dead outside the restaurant with Sarah's friend, Jacob, kneeling over her, the former line cook - whose infatuation with Riley was no secret - becomes the prime suspect. Now Sarah must turn up the heat on the real culprit, who has no reservations about committing cold-blooded murder....

©2020 Debra H. Goldstein (P)2020 Tantor

LOVED THE BOOK

FINISHING THIS BOOK WAS BITTERSWEET BECAUSE NOW I MUST WAIT FOR THE NEXT ONE TO SEE WHAT LIFE HAS IN STORE FOR SARAH, NOT TO MENTION EMILY, MARCUS, HARLAN, AND OTHERS. I DO HOPE THE WAIT IS NOT TOO LONG.