Alimentazione nell'Antico Egitto
Oli, Dolcifincati, Latte, Frutta
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Alimentazione nell'Antico Egitto
Narrated by:
Virtual Voice
Buy for $4.99
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Narrated by:
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Virtual Voice
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By:
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Pietro Testa
This title uses virtual voice narration
Virtual voice is computer-generated narration for audiobooks.
Il cibo egizio era composto prevalentemente da alimenti come cereali, frutta e verdura. Tra i più consumati nella quotidianità c’erano pane, latte, oli vegetali, fagioli, olive, cipolle, aglio e datteri. Questo non significa che gli Egizi non consumassero carne: pesce di fiume, carne di pollame o uccelli selvatici, bovini, capre e pecore erano relativamente comuni sulle tavole egizie, specialmente nelle diete di chi praticava lavori pesanti.
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