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Corn Cookbook

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Corn Cookbook

By: Laura Sommers
Narrated by: Virtual Voice
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Corn Cookbook

Whether tossed in a salad or served on the cob, corn is an American staple that has been enjoyed since the first Thanksgiving. It is versatile and tasty and can be added to soups, stews, burritos or made in to casseroles.This cookbook explores a wide variety of delectable corn recipes to make and enjoy for breakfast, lunch or dinner and every meal in between.
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