GMOs the Toxic Truth

How to avoid all dangerous and deadly GMOs in food, beverages, drugs, vaccines, and supplements.

By: Cass Ingram

Narrated by: Virtual Voice

GMOs the Toxic Truth

Softcover 296 pages–$24.95

Finally, there is now available a how-to guide on eliminating dangerous GMOs from the diet. This book is an indictment against the destructive entities, economic, social and political, which are behind poisonous, dangerous GMOs—genetically created organisms. Dr. Ingram is a nutritional physician who has done extensive research in this area. In this book, he sites evolving scientific research to inform us about the effects of GMOs on human and animal health. He tells us what to avoid and what is still safe to consume. He calls out several corporations and government agencies for enabling the genetic modification of the food supply.

There can be no doubt about the fact that the ingestion of genetically engineered foods is destructive to human health. It is also highly destructive to the health of all other creatures on this planet. The people and various living beings on this earth are under immense siege, all because of a few avaricious, greedy ones, who seek to sow corruption on the earth for merely their own treacherous gains. Because of their productions, the so-called GMOs, they have wreaked much havoc, causing, for instance, an increase in allergic reactions, some of which lead to allergic shock as well as sudden death. Digestive disorders of all types are on the rise, all since the introduction of these exceedingly dangerous, genetically manipulated foods and beverages lifespan in areas where GMOs are heavily consumed particularly in the United States, has significantly declined and this can be traced directly to the introduction of these noxious foods.