Araya's Place: Kevin Smith’s First Avocado Ever?!
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to Cart failed.
Please try again later
Add to Wish List failed.
Please try again later
Remove from wishlist failed.
Please try again later
Adding to library failed
Please try again
Follow podcast failed
Please try again
Unfollow podcast failed
Please try again
-
Narrated by:
-
By:
On this episode of Vegan Abattoir, Kevin and Harley Quinn Smith sit down with Cheri Kim, founder and head chef of Araya’s Place, to talk about food and survival.
Cheri shares how Araya’s Place survived lockdowns, strikes, and fires, the realities of delivery apps like DoorDash, and how her menu carries forward her mother’s legacy — all while Kevin has a true first-time food moment.
Follow Araya’s Place: https://www.instagram.com/arayasplace/
Shop Credo Foods: https://credofoods.com/
Use code SMITH for 20% off
For any questions or inquiries regarding this video, please reach out to contactveganabattoir@gmail.com.
Hosted on Acast. See acast.com/privacy for more information.
No reviews yet