This week, Caite and Arlene interview Neil Dahlstrom from the Quad Cities, an archivist at John Deere who manages historical records, collections, antique equipment, and corporate art; he says he cannot collect John Deere items personally due to ethics rules. Dahlstrom, who lacks a farming background, describes his path into archives and his interest in research and historical mysteries, while also “growing” his nearly 16-year-old son and new writing projects. He discusses his books: a Civil War press-freedom story (“Lincoln’s Wrath”), a biography of John and Charles Deere (“The John Deere Story”), and “Tractor Wars” (1908–1928) on tractor origins and the roles of Ford, International Harvester, and Deere, including forgotten brands, fraud prompting standards like the Nebraska Test Lab, long adoption curves, and implement changes. He explains how “Tractor Wars” became an Iowa PBS documentary, and reflects on why history matters. Don’t miss it!

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

In this engaging conversation, Suzy Brandt shares her experiences as a dairy farmer and mother, discussing the challenges and joys of balancing family life with agricultural responsibilities. The discussion delves into the importance of crop insurance, the impact of climate change on farming, and the vital role of community support in rural living. Suzy also reflects on her personal growth, parenting challenges, and the significance of communication and accountability in raising children. The conversation highlights the realities of modern farming and the interconnectedness of family, work, and community.

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

Jared shares how he’s leading regenerative change on his multi-generation farm by earning buy-in from family and a 40-person team through coaching, small trials, and measurable results rather than mandates. He highlights successes with diverse cover crops, lessons from composting paper biosolids to fix nitrogen tie-up, and the challenges of financing and scaling his egg operation without quota on the balance sheet. Managing multiple enterprises, he relies on systems, KPIs, SOPs, internal training videos, and automation to keep the business running efficiently. He also discusses hiring through a four-step coaching method, building confidence despite criticism, learning through books and podcasts, and integrating his teenagers into farm life while prioritizing presence and stewardship.

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

In this interview, Brittney Miller, a second-generation quail farmer from South Carolina, shares the story of her family’s 55-year-old business, Manchester Farms. She reflects on how the farm began as her father’s hobby and grew into a nationally recognized operation producing quail meat and eggs. Brittney explains what sets quail farming apart, from faster maturation to specialized housing and technology-driven care that supports bird health and quality production. She also discusses the realities of running a family business, balancing farm life with motherhood, and the growing interest in quail products for health, culinary, and pet nutrition uses.

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

Friends, this isn't your typical episode. Today, Caite and Arlene discuss the current state of the United States, characterized by a slide into fascism and systemic human rights abuses. Katie reflects on the stark contrast between her upbringing steeped in American exceptionalism and the troubling reality of modern America. They highlight the importance of addressing issues beyond politics, such as human rights and family values, while recognizing the challenges faced by those living under oppressive conditions. They emphasize the need for individual and community action, even in small ways, to stand against the injustices they see in their country.

If you're in the thick of it too, we see you and know we are holding space for you here.

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

In this episode of Barnyard Language, Caite and Arlene discuss various personal and global topics before introducing their guest, Dr. Kate Lund. Dr. Lund is a psychologist and author specializing in resilience. She talks about the importance of managing stress, building emotional intelligence, and fostering resilience in both children and parents. The conversation covers practical ways to cope with life's challenges, including handling school issues, dealing with peer pressure, and maintaining motivation. Dr. Lund also shares insights from her books on resilience in children and parents, providing advice on how to balance empathy with encouraging independence. The episode concludes with personal anecdotes and reflections on parenting, including advice for new parents.

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

In this interview, Amanda from Nebraska shares insights into her life on a family farm, where she and her husband manage a cow-calf operation and grow various crops such as corn and soybeans. Amanda discusses their direct-to-consumer beef business that began in 2021 and how it has thrived, along with her passion for gardening. She reveals her balancing act between farming, her work as a crop insurance agent, and raising three young children. She elaborates on the complexities of farm life, the importance of involving kids in agriculture, and the various challenges and rewards of parenting in a farm setting.

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

In this interview, Jeannette Beringer from North Carolina discusses her efforts in preserving endangered livestock breeds, particularly focusing on a French meat chicken breed. She details her work with the Livestock Conservancy, highlighting the importance of genetic diversity in agriculture and the risks of relying on narrow gene pools. Beringer shares stories of her personal experience in breeding heritage breed chickens, the challenges, and successes faced.

We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.

You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.

If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.