Curbit’s Scott Siegel on Digital Order Orchestration, Kitchen Capacity, and the “Happy Handoff”

In this Thirsty Thursday episode, we welcome Scott Siegel of Curbit to discuss digital order orchestration and kitchen capacity management to reduce late pickups, cold food, and crowded pickup areas. Scott explains Curbit’s origins as a curbside pickup solution and how the pandemic-driven surge in digital ordering revealed a need to coordinate guest arrival with real-time kitchen production.