Drinking on the Edge Podcast By Radio Free Rhinecliff cover art

Drinking on the Edge

Drinking on the Edge

By: Radio Free Rhinecliff
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Adult Beverage Industry veteran David Furer takes you on an alcohol-fueled adventure through our drinking worlds near & far; past, present, and future. Fermented and distilled bevies from the mid-Hudson Valley to the world's most remote locales will be highlighted with guest appearances by many of their creators. Plenty of good info and fun to be had but ya gotta BYO!© 2023 & 2024 Art Food & Wine
Episodes
  • The Mozel Flows
    Mar 26 2026

    Manhattan wine maven (and importer) Mozel Watson winds his way upriver to join David in-studio for a chat about his life, businesses, and wine in both the Big Apple and Europe.

    Produced by Matty Rosenberg, Jennifer Hammoud and David Furer at Radio Free Rhinecliff

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    25 mins
  • Spreading Blaufränkisch/Lemberger Coast to Coast to Coast
    Aug 30 2025

    NY FLX's Fred Merwath of Hermann J. Wiemer, Mike Beneduce of his eponymous New Jersey estate, Left Foot Charley's Bryan Ulbrich in Traverse City MI, Morgan Beck of Oregon's Johan Vyds., and JJ Williams of his family's Kiona Estate in Red Mtn. WA discuss growing, vinifying, marketing, and enjoying each others' expressions of this unique red middle European grape.

    Produced by Matty Rosenberg, Jennifer Hammoud and David Furer at Radio Free Rhinecliff

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    59 mins
  • A Conversation with Agriculture Secretaries - California's Karen Ross, New York's Richard Ball, Maryland's Kevin Atticks
    Aug 14 2025

    David and co-host Carlo DeVito converse with three US state agricultural secretaries overseeing some of the most comprehensive and impactful programs integrating their state's adult beverage production with that of their state's farmers supporting them.

    Produced by Matty Rosenberg, Jennifer Hammoud and David Furer at Radio Free Rhinecliff

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    53 mins
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