This week I'm joined by Aaron Huentelman of Mister Brisket and Go Big Or Go BBQ. We talk about backyard grilling, competition bbq, butchering and so much more.We also talk abot the Mister Brisket Competiton Boxes. All your comp meats ready to go you cant go wrong.

https://www.misterbrisket.com/

This week Andrew Rog aka Grill Sergeant jouns me to talk abot ChefsTemp products. Andrew is an ambassador for ChefsTemp and knows the brand inside and out. Tonight we talk about their wireless probes, the Protemp S1 display, and the Breezo fan unit.

https://www.chefstemp.com/?srsltid=AfmBOor1tsRORtJDX8u2sKsce63johmNDTdP8xAxysUoKgDvzMYuBKHI

This week Jeff and Jared of Waypoint BBQ and Chris of Tragmar Ale Works join me to talk about the festivities this coming Saturday for St Patrick's Day and Tragmar's 1 year anniversary

THAT'S RIGHT!!! 400 EPISODES!!! I CAN'T BELIEVE IT. Thisn week we celebrate the 400th episode of the show. I'll be playing videos folks sent in, special guests will be popping in and out, and who knows what else.

THANK YOU ALL FROM THE BOTTOM OF MY HEART FOR ALL YOUR SUPPORT AND THE NEXT 400 STARTS WITH 401........

This week a special Saturday edition I'm joined by Rick Farmer of The Meat Stall. Ricky just love bbq and cooking. We talk about his journey from pop ups to traveling the country for festivals and demos. We also get the inside story of his run Meat Sprinkles and his sauce Meat Frosting. Check out Ricky's website to gey yourself some sprinkles and frosting.

https://www.meatstallbarbecue.com/

This week I'm joined by Tavis Bryant of The BBQ Therapy Podcast. Tavis is new to the podcast game just dropped episode 39. His show is tremendous. His approach to interviews is spot on. This will be a must listen every week for you.

https://podcasts.apple.com/us/podcast/bbq-therapy/id1817042228

https://www.youtube.com/@BBQTHERAPYPODCAST

This week I'm joined by Brain Leigh of B.T. Leigh's Sauces & Rubs out of the great state of Kentucky. Brian started by just playing around with ingredients and interesting flavor combinations. He has created a line of sauces and seasonings like non out there. check them out on his website below and use code PITLIFEBBQ for 25% off your order.

https://btleighs.com/?srsltid=AfmBOopLb1Y02Px05iaIIc0KzVo4xFyjuWy6g8fBdaE3C3c5S7N7NWR_

This week I'm joined by Randy Twyford of Twyford BBQ out of Jacksonville IL. Randy is a competition cook, caterer, food truck owner, and co host of the Que The Mic Podcast with Darren Warth. We talk a little of everything including his famous Cheesy Potato Casserole.