Ricette Lombardia – Riso e prezzemolo
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Ricette Lombardia – Riso e prezzemolo
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Narrated by:
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By:
- Riso per minestre (tipo vialone nano), 250 gr
- Prezzemolo 1 grande ciuffo
- Salvia 2 foglie
- Burro 30 g
- Sale q.b.
- Brodo 1,5 litri
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