The Park Hopper Society Podcast By The Park Hopper Society cover art

The Park Hopper Society

The Park Hopper Society

By: The Park Hopper Society
Listen for free

Three normal guys who also happen to really like talking about Disney. From Disney World to Disneyland and all the parks in between, we talk about rides, shows, food, good times, and the stuff we don't care for. Whether it's Marvel, Star Wars, Mickey, or Food and Wine we discuss it. We aren't a tips and tricks podcast even though you might find some. This is a podcast for people who love Disney by people who love Disney.

Copyright 2025 All rights reserved.
Social Sciences Travel Writing & Commentary
Episodes
  • After Hours Social - March 23, 2026
    Mar 26 2026

    This is the audio from our most recent After Hours Social Livestream. We do these about once a month on Facebook and YouTube. It’s a more open ended relaxed discussion and we answer your questions in real time! Make sure to check our socials so you’ll be able to hang out with us next time!

    This time we hang out and recap a seven-day Disney trip full of new experiences — Festival of the Lion King, Hoop-Dee-Doo, Behind the Seeds, and more.

    We also share our opinions on transport (minivan vs. Uber), park-hopping strategies, airport timing, favorite nighttime hangouts, and answer listener questions in a casual, live-format conversation.

    Show more Show less
    1 hr and 11 mins
  • It All Started with a Mouse: The History of Disney CEOs
    Mar 16 2026

    We discuss the history of Disney CEO's starting with Walt and going through Bob Iger (twice), exploring each man's impact on the company's parks, films, and business strategy. Will Josh D'Amaro be a steady hand like Don Tatum? Or will he usher in a new Disney Renaissance like Michael Eisner?

    Show more Show less
    1 hr and 18 mins
  • Cast Member Confidential: Dave
    Mar 2 2026

    We are joined by friend of the podcast (and friend in real life) Dave to discuss what Disney was like from the very beginning. Dave started working at Disney in 1975 as a bartender before joining Disney University and helping to write training programs for all sorts of roles throughout Walt Disney World. This was a really cool interview, and if you like imagining what a day in the park was like back then (or want to relive it if you experienced it first hand) this is an episode you don't want to miss!

    We also preview the upcoming 2026 Flower and Garden Festival menus (and do a much better job this time), and talk about what we're most excited to try. And sadly, we mourn the loss of one of the greatest menu items ever to grace an Epcot festival.

    Show more Show less
    1 hr and 22 mins
No reviews yet