The Lies We Eat
Beginners Guide to Decoding Food Labels for Understanding to Make Healthier Dietary Choices
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Narrated by:
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Eleanor Mooney
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By:
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V.K. Summer
An informative "how to" book for smarter grocery shopping. This is a beginner's guide to reading nutrition and ingredient labels that offers insight into which harmful chemicals to avoid and why.
©2021 Kelli Davis (P)2021 Kelli DavisListeners also enjoyed...
This pairs nicely with anything by Michael Greger, M.D. including How Not to Die and How Not to Diet.
Get some!
Short & Sweet (but potent and worthy)
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