Is raw feeding unsafe, unbalanced, or too expensive? In this episode of The Raw Feeding Journal, Charlotte and Robin take on the most common myths surrounding raw diets. If you’ve ever been curious about a raw diet for dogs, this episode will help you separate fact from fiction. Learn how to approach skeptical vets, balance your dog’s meals, and make raw feeding work on any budget.

In this episode, we discuss:

• Why raw feeding is safe when done correctly and how dogs’ biology protects them from bacteria.
• The difference between "Complete" and "Complementary" raw foods—and how to achieve balance.
• How raw feeding can save money in the long term by reducing vet bills.
• Tips for talking to skeptical veterinarians about raw feeding.

Raw feeding doesn’t have to be complicated, expensive, or risky—learn the facts and feed your dog with confidence!

Youtube: youtube.com/@RawFeedingJournalUK

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linkedin: linkedin.com/company/raw-feeding-journal/

Raw dog food isn’t just frozen blocks anymore. With freeze-dried and air-dried options now lining the shelves of UK pet shops, how do you choose the best format for your dog? In this episode of The Raw Feeding Journal, Charlotte and Robin compare the three main formats—Frozen, Freeze-Dried, and Air-Dried—breaking down their nutritional value, convenience, and cost.

In this episode, we cover:

• Frozen Raw Food: The gold standard for natural nutrition and affordability—but is freezer space holding you back?
• Freeze-Dried Raw Food: Lightweight, shelf-stable, and perfect for travel—just remember to rehydrate it!
• Air-Dried Raw Food: Scoop-and-serve simplicity with the health benefits of raw.

What’s the verdict? Each format has its strengths, and many raw feeders use a mix of all three to suit their lifestyle.

Tune in to learn how to choose the best raw food for your dog!

Youtube: youtube.com/@RawFeedingJournalUK

Facebook: facebook.com/RawFeedingJournal/

instagram: instagram.com/rawfeedingjournal/

linkedin: linkedin.com/company/raw-feeding-journal/

Reading the Label: How to Spot Quality Raw Dog Food - Are you confused by the terminology on your dog’s food packaging? In this practical episode of The Raw Feeding Journal, hosts Charlotte and Robin teach you how to be a detective in the pet food aisle. We decode the legal definitions and marketing tricks so you can choose the best for your dog.

In this episode, we cover:

• DEFRA & FEDIAF: Why checking for a DEFRA registration number is your first line of defense against low-quality manufacturers.
• Complete vs. Complementary: The vital difference between a nutritionally complete meal and an 80/10/10 mix—and why getting this wrong could lead to nutrient deficiencies.
• The "Derivatives" Trap: Why you should avoid vague terms like "Meat and Animal Derivatives" and insist on named proteins (e.g., "British Duck").
• Ingredient Splitting: How brands manipulate labels to make meat appear as the primary ingredient when it might not be.
• Sourcing Matters: What to look for on the bag: Human-Grade, Red Tractor, Grass-Fed, and Organic certifications.

Youtube: youtube.com/@RawFeedingJournalUK

Facebook: facebook.com/RawFeedingJournal/

instagram: instagram.com/rawfeedingjournal/

linkedin: linkedin.com/company/raw-feeding-journal/