Is raw feeding unsafe, unbalanced, or too expensive? In this episode of The Raw Feeding Journal, Charlotte and Robin take on the most common myths surrounding raw diets. If you’ve ever been curious about a raw diet for dogs, this episode will help you separate fact from fiction. Learn how to approach skeptical vets, balance your dog’s meals, and make raw feeding work on any budget.

In this episode, we discuss:

• Why raw feeding is safe when done correctly and how dogs’ biology protects them from bacteria.
• The difference between "Complete" and "Complementary" raw foods—and how to achieve balance.
• How raw feeding can save money in the long term by reducing vet bills.
• Tips for talking to skeptical veterinarians about raw feeding.

Raw feeding doesn’t have to be complicated, expensive, or risky—learn the facts and feed your dog with confidence!

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Raw dog food isn’t just frozen blocks anymore. With freeze-dried and air-dried options now lining the shelves of UK pet shops, how do you choose the best format for your dog? In this episode of The Raw Feeding Journal, Charlotte and Robin compare the three main formats—Frozen, Freeze-Dried, and Air-Dried—breaking down their nutritional value, convenience, and cost.

In this episode, we cover:

• Frozen Raw Food: The gold standard for natural nutrition and affordability—but is freezer space holding you back?
• Freeze-Dried Raw Food: Lightweight, shelf-stable, and perfect for travel—just remember to rehydrate it!
• Air-Dried Raw Food: Scoop-and-serve simplicity with the health benefits of raw.

What’s the verdict? Each format has its strengths, and many raw feeders use a mix of all three to suit their lifestyle.

Tune in to learn how to choose the best raw food for your dog!

Youtube: youtube.com/@RawFeedingJournalUK

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Reading the Label: How to Spot Quality Raw Dog Food - Are you confused by the terminology on your dog’s food packaging? In this practical episode of The Raw Feeding Journal, hosts Charlotte and Robin teach you how to be a detective in the pet food aisle. We decode the legal definitions and marketing tricks so you can choose the best for your dog.

In this episode, we cover:

• DEFRA & FEDIAF: Why checking for a DEFRA registration number is your first line of defense against low-quality manufacturers.
• Complete vs. Complementary: The vital difference between a nutritionally complete meal and an 80/10/10 mix—and why getting this wrong could lead to nutrient deficiencies.
• The "Derivatives" Trap: Why you should avoid vague terms like "Meat and Animal Derivatives" and insist on named proteins (e.g., "British Duck").
• Ingredient Splitting: How brands manipulate labels to make meat appear as the primary ingredient when it might not be.
• Sourcing Matters: What to look for on the bag: Human-Grade, Red Tractor, Grass-Fed, and Organic certifications.

Youtube: youtube.com/@RawFeedingJournalUK

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Is raw dog food safe? It’s the most common question we get from concerned owners. In this episode of The Raw Feeding Journal, hosts Charlotte and Robin debunk the myths surrounding bacteria and reveal the strict safety standards that govern the UK raw pet food industry.

In this episode, we cover:

• The DEFRA Difference: Why commercial raw dog food is often subject to stricter Salmonella testing than the meat in your local supermarket.
• The "Human Grade" Myth: Understanding why you should always choose registered pet food manufacturers over local butcher meat.
• Cold Chain Management: How reputable suppliers ensure your dog's food stays frozen and safe from factory to freezer.
• Canine Biology: Why your dog’s highly acidic stomach allows them to safely digest bacteria that humans can't.
• Kitchen Safety 101: Essential tips for storage, defrosting, and the "72-hour rule" to keep your family safe from cross-contamination.

Discover why feeding raw, when done responsibly, offers absolute peace of mind.

Youtube: youtube.com/@RawFeedingJournalUK

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Raw feeding isn’t just about the main meal—it’s a lifestyle. But when you are committed to a species-appropriate diet, what do you put in your treat pouch? In this episode of The Raw Feeding Journal, hosts Charlotte and Robin open the cupboard to discuss the best natural snacks for your dog.

In this episode, we cover:

• Defining "Natural": Why single-ingredient, minimally processed treats are essential for gut health and preventing allergies.
• The Best Options: We explore the benefits of Raw Meaty Bones (like duck necks and chicken feet) for dental hygiene, and Freeze-Dried Organs (like liver and hearts) for high-value training rewards.
• Natural Chews: Why items like Beef Trachea and Rabbit Ears are superior for joint health and digestion.
• What to Avoid: The truth about Rawhide—why this popular chew is chemically processed and dangerous for your dog.
• Fruit & Veg: Which plant-based snacks are safe, crunchy, and low-calorie alternatives.

Whether you need a high-value reward for training or a long-lasting chew for a rainy afternoon, learn how to choose treats that align with your dog’s biological needs.

Youtube: youtube.com/@RawFeedingJournalUK

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For many pet owners, switching to a raw diet can seem daunting—but the rewards are often astounding. In this heartwarming episode of The Raw Feeding Journal, host Charlotte and co-host Williams discuss the life-changing results of moving to fresh food.

In this episode, we share two incredible stories:

• Max’s Story: Williams opens up about his own 10-year-old Labrador, Max. Learn how switching to Naked Dog Superfoods helped soothe Max's stiff joints, reduce his need for pain medication, and gave him the energy of a puppy again.
• Rocket the Athlete: We look at Rocket, a Border Collie agility star who overcame fatigue and set personal bests after fueling up with high-protein raw nutrition.

From improved mobility in older dogs to increased stamina in canine athletes, listen in to hear why owners are calling raw feeding the best decision they ever made.

Youtube: youtube.com/@RawFeedingJournalUK

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Critics often claim that raw dog food is just a fad with no evidence to back it up. In this episode of The Raw Feeding Journal, our hosts dig into the data to prove otherwise. We move beyond the anecdotes to explore the groundbreaking science supporting fresh food diets for our canine companions.

In this episode, we discuss:

• The Helsinki Studies: We break down the pivotal research from the University of Helsinki’s DogRisk group, which identified a crucial link between raw diets in puppyhood and a reduction in chronic allergies and atopic dermatitis.
• The Microbiome Connection: With 80% of the immune system residing in the gut, we explain why raw-fed dogs boast a more diverse and resilient microbiome compared to those on sterile, dry diets.
• Bioavailability: The biological reason why raw food results in better nutrient absorption (and smaller waste).
• Expert Opinions: Why a growing number of nutritionists and members of the Raw Feeding Veterinary Society are advocating for species-appropriate diets to combat chronic inflammation.

If you want to know why raw feeding works on a cellular level, this is the episode for you.

Youtube: youtube.com/@RawFeedingJournalUK

Facebook: facebook.com/RawFeedingJournal/

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Are you confused by the conflicting advice on canine nutrition? Have you found yourself staring at the freezer aisle in the pet shop, unsure where to start with raw dog food? Welcome to the "Cornerstone Episode" of The Raw Feeding Journal.

In this comprehensive guide, hosts Charlotte and Robin strip away the jargon to answer the fundamental question: What is raw dog food? We explore the concept of a "species-appropriate diet" and why moving away from processed kibble and back to your dog’s ancestral roots is the best decision for their health.

In this episode, we cover:

• Raw Feeding 101: Understanding why dogs, as facultative carnivores, thrive on a diet of meat, bone, and offal.
• Decoding the Acronyms: We explain the difference between the BARF diet (Biologically Appropriate Raw Food) and the Prey Model (PMR) so you can decide which fits your lifestyle.
• The Golden Ratio: Breaking down the 80/10/10 rule (80% meat, 10% bone, 10% offal) to ensure a balanced diet without complex mathematics.
• The Benefits: From smaller, less smelly stools to that famous "raw coat" shine and improved dental health.
• Getting Started in the UK: How to find reputable pre-made raw meals and manage kitchen hygiene safely.

Whether you are welcoming a new puppy or transitioning an older dog, this is your essential roadmap to raw feeding.

Youtube: youtube.com/@RawFeedingJournalUK

Facebook: facebook.com/RawFeedingJournal/

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