Grow a New Body Cookbook

By: Alberto Villoldo

Narrated by: Peter Straub

Growing older is inevitable. Aging is preventable. In Grow a New Body Cookbook, 9+ delicious, nutrient-dense, plant-based recipes will help you go back to an ancient way of eating that promises to help you on the road to lifelong health. Shamanic practitioner Alberto Villoldo will show you how to turn your kitchen into a shaman's laboratory so that you can grow potent probiotics to upgrade the health of your biome. Alberto dives deep into the science of why how we eat now is wreaking such havoc on us-and how we can reverse the damage. Finally, eating the foods recommended in this book will allow you to grow a new brain that supports you in forging a profound connection with Nature and experiencing a renewed sense of purpose in life. The delicious recipes, beautifully photographed by James Beard nominee Paul Brissman and developed by celebrated chef Conny Andersson, feature superfoods that will begin to repair your body and brain from years of wear and tear. The plant-based, nutrient-dense, antioxidant-rich broth, beverage, mezze, and main dish recipes include: - silky white bean soup with tomato basil relish - chlorophyll moringa broth - matcha energy tonic - activated charcoal latte - chickpea crepe with spicy tomato chutney and coconut yogurt - tasted sorghum risotto and mushrooms - grilled zucchini "vindaloo" with kachumber saladThis audio product contains a PDF with supporting material, and the PDF is available to download.

Growing I. this

I love the facts that support the plant based diet. I have done my own research and I still learned so much from this book

Lots of good information

There is lots of good information in this book to help anyone move from a sugar based diet to a natural diet. This book goes into detail about and why. The PDF has all the recipes to make great food.

Say no to seed oils

Seed oils cause inflammation. Also eat more grass feed meat, and free range chicken eggs.