Showing results by author "Laura Sommers" in All Categories

50 Yummy Ice Cream Recipes in This Cookbook This recipe book contains 50 Delicious ice cream recipes for every taste under the hot summer sun! Some ice creams are fruity some are sweet some are creamy, some are chocolatey and some are totally unique! But every one in this cookbook is delicious and you will want to try them all! Recipes Include: Strawberry Ice Cream Vanilla Ice Cream Vanilla Cherry Ice Cream Blueberry Cheesecake Ice Cream Cake Batter Ice Cream Spiced Ginger-Peach Ice Cream Blueberry Coconut Ice Cream Cinnamon Red Hot Ice Cream Almond Coffee Ice Cream Coffee and Donuts Ice ...

Over 100 Dandelion Recipes in This Cookbook! For many, harvesting wild dandelion is a beloved springtime ritual. Learn how to use dandelions and enjoy the health benefits of dandelion greens in a variety of ways. All parts of the dandelion can be foraged and used in different ways, from the roots to the leaves to the flowers. If you have the proper recipes and know how to prepare them, dandelions can be a tasty wonderful treat. And the best thing is that they are free! Recipes Include Fried Dandelions Dandelion Pumpkin Seed Pesto Linguine with Mussels and Dandelion Greens Dandelion Jelly ...

Delicious Scone Recipes in This Cookbook Impress your friends and family with your very own English tea party! Even if you have never made a scone before, you can make scones like a pro with these easy to understand recipes, directions and tips. You will be making scones in no time. There are so many ways to make scones and many flavors of scones that are just waiting to be discovered. This cookbook is packed with exciting, new kinds of scones that are perfect for any brunch table, breakfast, tea party, school fundraiser, on-the-go or even for dessert! There are sweet, chocolate scone ...

Welcome to a culinary journey that will transport you to the vibrant and flavorful world of Spanish cuisine. This cookbook is a celebration of the rich tapestry of tastes and traditions that define the diverse regions of Spain. From the sun-kissed coasts of Andalusia to the lush green landscapes of the Basque Country, each page invites you to explore the unique and delectable dishes that have graced Spanish tables for generations. Embark on an adventure that will take you through the tantalizing aromas of tapas bars, the sizzle of paella pans, and the sweetness of traditional desserts. ...

Irish Christmas Cookbook In Ireland, Christmas lasts from Christmas Eve to the feast of Epiphany on January 6th, which is called “Little Christmas.” Some people in Ireland people put a tall, thick candle on the sill of the largest window after sunset on Christmas Eve. The candle is left to burn all night and represents a welcoming light for Mary and Joseph. In Irish (or Gaelic) Christmas is 'Nollaig', Santa Claus is known as “San Nioclás” (Saint Nicholas) or “Daidí na Nollag” (Father Christmas) and Merry Christmas is “Nollaig Shona Dhuit.” Santa visits Irish children on ...

Welcome to the magic of mung beans, a collection of delicious and nutritious recipes featuring the versatile and humble mung bean. Mung beans, also known as green gram or moong, are a staple in many cuisines around the world, and for good reason. They are packed with protein, fiber, and essential vitamins and minerals, making them a perfect ingredient for any meal. In this recipe book, you will find a wide variety of dishes that showcase the versatility of mung beans, from soups and stews to curries, dips, and salads. Whether you're a vegetarian or a meat-lover, there's something for ...

Thailand, formally known as Siam and officially the Kingdom of Thailand, is a country in Southeast Asia. Traditional Thai cuisine falls into four categories: tom (boiled dishes), yam (spicy salads), tam (pounded foods), and gaeng (curries). There is also influence from Chinese cooking with deep fried and stir fried dishes. Thai cuisine mixes culinary traditions from it's neighbors, especially India, Cambodia, Malaysia and Indonesia. Around the year 1511, Western influences from Portugal, Spain and the Americas brought tomatoes, corn, papaya, peas, eggplants, pineapple, pumpkins, cilantro, ...

As a result of this large-scale production, chicken has become the most affordable animal protein source at the grocery store, at times on sale for less than one dollar per pound. In contrast, beef and pork sell for around three to four dollars per pound. In general, red meats (such as beef, pork and lamb) have more saturated fat than skinless chicken, fish and plant proteins. Saturated fats can raise your blood cholesterol and increase your risk of heart disease. Shredded chicken can be used in casseroles, tacos, salads and sandwiches. This cookbook contains a wide variety of delicious ...

Cookbook Full of Recipes to Make in a Hotel Room Going on vacation can be an exciting and fun experience. But after living for a week or more in a hotel room, your waistline and your wallet will feel the pain. This was true for me after a dream vacation to Disney World. Eating out can be expensive! And after doing so for a length of time for every meal and you may be begging for something simple or home cooked. This can be true whether your trip is for business or for pleasure. The problem is, many hotels, motels or hostels don’t have kitchens so they lack the basic cooking appliances ...

Russia is a large country that spans from Eastern Europe to Northern Asia. 54 Russian Recipes in This Cookbook With such a large country with such a long history, the cuisine from Russia is very eclectic. There are dishes that represent the peasants or poor such as potatoes and beet root. And there are also many rich dishes that represent the very wealthy such as Beef Stroganoff. The Stroganoff's were once one of the richest people in Russia and a French Chef that worked for the family invented the dish by using all the most expensive and richest tasting ingredients that he could find. ...

35 Spinach Smoothie Recipes in This Cookbook Spinach is one of the healthiest greens around. It contains vitamins A, C, E, K, and B6 as well as folate, magnesium, zinc. Spinach is a good source of natural protein and also of Omega-3s which helps your muscles and joints stay lubricated. Spinach is a great anti-inflammatory agent and is great for digestion. This cookbook is full of delicious healthy spinach recipes so that you can get a dose of this wonderful superfood every day. Recipes Include: Spinach and Banana Smoothie Spinach and Kale Smoothie Banana, Avocado, and Spinach Smoothie ...

86 Irish Recipes in this Cookbook! Whether it’s St. Patrick’s Day or not, everyone has a little luck o’ the Irish in them. Now you can create all your favorite traditional Irish favorites from home baked bread to comforting soups. The Irish kitchen is a warm welcoming place. This cookbook contains all the traditional recipes as well as some Irish inspired creations. With simple step-by-step instructions, creating these delicious meals couldn’t be easier. Recipes Include: St. Patrick’s Day Corned Beef and Cabbage Irish Soda Bread Irish Champ Paddy’s Colcannon Emerald Isle ...

Welcome to the world of breakfast casseroles! This cookbook is dedicated to the delicious and satisfying breakfast dishes that can be made ahead of time and baked to perfection when you wake up in the morning. Whether you are feeding a crowd, meal prepping for the week, or simply looking for a quick and easy breakfast option, breakfast casseroles are the perfect solution. In this cookbook, you will find a wide variety of breakfast casserole recipes, ranging from classic egg and cheese to unique and flavorful combinations such as tater tot, French toast, and hash brown casseroles. These ...

Gelatin, a protein produced from collagen. It is a component of many foods, particularly desserts, since the 15th century. Jell-O is the most popular brand of gelatin in the United States and the words are often used interchangeably. Gelatin was popularized in New York in the Victorian era with spectacular and complex jelly molds. Gelatin desserts were popular among royalty and well-to-do. Jell-O is popular today in family gatherings, Church socials, school lunches, summer picnics and Christmas feasts. Jell-O desserts include not only fruit molds, but pies, fluffs and cakes. This cookbook ...

A Cookbook Full of Recipe Hacks for Oreo Cookies Oreo cookies are one of the most well known cookies the world over. With their chocolate biscuit wafers that sandwich a cream filling, the taste is uniquely identifiable. Over the years there have been many variations, including Double Stuf, Mint and Golden Oreos. During certain holidays such as Christmas, Easter and Valentine’s Day, festive versions of the cookie are released. There are other sandwich cookies on the market but Oreos have their own unique flavor that is difficult to mimic. This cookie has inspired countless recipes ...

The Philippines, is a country in Southeast Asia, situated in the western Pacific Ocean that consists of around 7,641 islands. The Philippines have created one of the most fascinating fusion cuisines of the world. Because of its position between the South Pacific, China and Southeast Asia, many cultures have left their mark on the country and its cuisine. Throughout history, different nations have attempted to colonized or conquer these islands. Both Spain and the United States were at one point successful in doing so. As such, Filipino cuisine has eclectic influences from around the world. ...

Hungary is a country in Central Europe. which borders many countries such as Romania, Croatia, Austria and Ukraine. Traditional Hungarian dishes include the well-known Goulash and the famous Hungarian hot river fish soup called Fisherman's soup or halászlé. Dishes are often flavored with paprika (ground red peppers), which is a Hungarian innovation. Thick, heavy Hungarian sour cream called tejföl is often used to soften the dishes' flavor. Other dishes are chicken paprikash, foie gras made of goose liver, pörkölt stew, vadas, (game stew with vegetable gravy and dumplings), trout with ...

Chili RecipesAmericans love chili. Whether served as a hearty family dinner, a potluck with friends, or as the main dish for football tailgaters, chili is a crowd-pleaser. This cookbook contains tons of delicious recipes from traditional to vegetarian to venison. There is no greater comfort food than a delicious mouth-watering bowl of chili. Great with sour cream, topped with cheese or poured over a hotdog. This cook book is sure to satisfy your chili cravings! Recipes Include Classic Chili Recipe Vermont Chili Drunk Ginger Honey Chili Drunk Kentucky Deer Chili Texas Deer Chili Venison Wine...

Delicious Ukrainian RecipesUkraine is a country in Eastern Europe. It is the second-largest country by area in Europe after Russia. Ukraine shares borders with many countries such as Russia, Belarus, Poland, Slovakia, and Hungary. It also has a coastline along the Sea of Azov and the Black Sea. The nation's capital and largest city is Kyiv. The traditional Ukrainian cuisine includes chicken, pork, beef, fish and mushrooms. Ukrainians also tend to eat a lot of potatoes, grains, fresh, boiled or pickled vegetables. Popular traditional dishes include varenyky (boiled dumplings with mushrooms, ...

Bison is a delicious and healthier alternative to beef, especially if you are looking to reduce your caloric and fat intake. Bison has nearly 25% fewer calories than beef and is lower in both total and saturated fat. Bison has a finer fat marbling yielding softer and more tender meat. Bison can be made into burgers, chilies, meatballs or meatloaf. Bison can be made into an entire array of scrumptious dishes. Enjoy all the tasty bison recipes in this cookbook.